Thick double crust with sweet apple pie filling makes these Apple Pie Bars perfect for a crowd! Slice and serve them at your next outdoor BBQ! Happy 4th of July! I hope everyone has a fun-filled day with lots of delicious food planned! We are just returning from a week in Vegas and are planning…
Holiday Baking
Strawberry Lemon Punch
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. The following content is intended for readers who are 21 or older. #SVEDKASummer #CollectiveBias With Memorial Day and 4th of July parties right around the corner, one must have a festive cocktail to celebrate. This Strawberry Lemon Punch…
Quick Rhubarb Cake
This one bowl Quick Rhubarb Cake is extremely simple to make and even easier to eat! You will want to make it over and over again! I think that my husband’s grandparents were trying to scare me away the first time I met them. However, I don’t think it was intentional because his grandmother is…
Tres Leches Cake
Tres Leches Cake is light sponge cake that soaks up a combination or evaporated milk, condensed milk, a cream and topped with a whipped cream topping and fresh strawberries that creates pure bliss! The last time I made this Tres Leche Cake was before my blogging days. After enjoying a delicious bite, I almost had…
Meyer Lemon Tart
Spring is not complete without a slice of this slightly sweet and deliciously tangy Meyer Lemon Tart with a buttery shortbread crust. I don’t think I have ever posted more Meyer Lemon recipes than I have this year. With its short California growing season, I can’t seem to think about anything else than to take…
Carrot Cake Cookie Sandwiches
Who needs to spend hours making a carrot cake when you can have all of the deliciousness of a slice in handheld cookie form! These Carrot Cake Cookie Sandwiches are chock full of cinnamon, shredded carrots, and oats, then topped with a luscious, silky cream cheese frosting and sandwiched together by yet another yummy cookie!…
Blackberry Cinnamon Rolls
Last week I attended Knotts Berry Farm’s Boysenberry Festival media preview event. I absolutely love anything boysenberry flavored, so the event was not to be missed. While I was there, I was posting pictures of the scrumptious boysenberry themed desserts on my Instagram and Facebook feed. Little did I know, my husband and kids were…
Raspberry Lemon Tiramisu
A fresh take on an Italian novelty, this Raspberry Lemon Tiramisu will become your new favorite dessert. It’s easy to make and a stunning, colorful dessert. Do you remember that creamy delicious Meyer Lemon Curd I posted the other day? Well this is what I made with it. I was hoping that using the…
Chocolate Heart Cake Box
What is Valentine’s day without a heart shaped box full of chocolates? Well this year, instead of buying one, make a completely edible heart box and fill it with fun cake balls. Have you ever come across a recipe or craft and wanted to make it for like years? It happens to me all…
Creme Filled Chocolate Cupcakes
When I say that I am a food blogger, people often ask if I go all out for holidays. They are always confused when I say no. See the thing is, I usually begin planning holiday posts at least a month in advance. When the actual holiday rolls around, I’m usually pretty over it. Then,…
Chocolate Raspberry Bundt Cake
Are you beginning to see a theme with my latest recipes? I seem to be a bit obsessed with bundt cakes these days! I just love the simplicity of them, especially this Chocolate Raspberry Bundt Cake. You literally through all of the ingredient in the bowl, stir, and pour into the pan. No need to…
Vanilla Chai Bundt Cake
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #TeaProudly #CollectiveBias Last year El Nino was all the buzz here in Southern California. We all prepared for the wet winter with excitement and hope. Hope that we will finally come out of this horrible drought that our…
Eggnog Cake with Cheesecake Filling
I have been told I am quite a food snob and I can’t really disagree. I like homemade food and not generally something that comes from a box or a can. I love using fresh ingredients that we have either grown ourselves or found someone local to buy from. But we all have our…
Rice Krispies® Treat Cutouts
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #HolidayTreatMaking #CollectiveBias There are so many traditions to uphold during the holidays. Decorating, baking, gift giving, and of course cooking the big meal. All of this combined with the daily routines can be quite overwhelming at times, but…
Boozy Eggnog Shake
So either you love eggnog or you hate. I like it, but don’t hate it. I prefer it in foods rather than a cocktail, but will treat myself to maybe half a glass during the holidays. Growing up however, I LOVED the Eggnog Shakes at Jack in the Box. My bus stop was right next…
Shortbread Cookies- 6 Ways
By now most of you have probably started to figure out what recipes you will be baking for your Annual Cookie platter, or you may already be knee deep in dough. Now matter how sweet the results are, it can be stressful. Every year I find myself overwhelmed by ingredients and different recipes. I usually…
The Best Rugelach
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #ShareTheHoliday #CollectiveBias My annual Christmas cookies reflect my Californian/Hawaiian upbringing. They consist of a melting pot of culture cookies from people and places I have lived. I love learning about new holiday traditions and specialties from the people…
Red Velvet Christmas Cake
If you are looking for the perfectly festive holiday cake, this Red Velvet Christmas Cake is it! Actually, this cake is great to have on hand for most holidays-Halloween, Fourth of July, Christmas, and Valentine’s Day. Simply switch out your decorations and you are good to go! I love showing up to parties with a…
Cranberry Sauce Coffee Cake
Now that we are almost a full week past Thanksgiving, I am sure most of you are on the tail end of your leftovers. If you are anything like me, the sight of more turkey may just make you spontaneously combust. Being a food blogger, we started early like November 1st kind of early. Since then,…
Chalkboard Christmas Cookies
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #GladeHolidayJoy #CollectiveBias During the holidays we love to entertain. With my kids’ and husband’s birthdays and major holidays every two weeks beginning in October and ending at the end of January, we always have a reason to celebrate!…