Just because Margaritas are usually served during the summer, does not mean that they need to be neglected during the winter. In fact, this Cranberry Pomegrante version is just as good, if not better than the summery lemon-lime version. What’s great about this drink recipe is that you can make 4 margaritas at once. It’s a great party drink and perfect for serving a crowd!
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- 2 cups ice cubes
- 8 ounces white tequila
- 4 ounces triple sec
- 2 ounces pomegranate Juice
- 2 ounces cranberry juice
- 2 ounces lime juice
- Lime wedges and coarse salt to rim glasses
- Pomegranate seeds or fresh cranberries for garnish.
Add all ingredients to WildSide+ or FourSide jar and secure lid.
Blend on “Dips/Salsa” cycle or on a Medium to Medium-Low speed for 25 seconds or until desired texture is achieved.
Pour into salt rimmed glasses and garnish with pomegranate seeds or fresh cranberries.
This post has been sponsored by Blendtec, however all opinions are 100% my own.