• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Seaside Baker
  • Home
  • Cookbook
  • About
  • Recipes
  • Contact
menu icon
go to homepage
  • Recipes
  • About
  • Cookbook
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • About
    • Cookbook
    • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home » Pantry

    Homemade Nutella-with Delicious EverCrisp Apple Slices

    Published on January 25, 2018 by theseasidebaker Last Modified on January 25, 2018 / 11 Comments

    323 shares
    Jump to Recipe

    Thank you EverCrisp® Apples for sponsoring this post. All opinions are mine alone.

    You'll love this Homemade Nutella recipe with no artificial flavorings or additives! Just add the ingredients to a blender or food processor and blend until smooth.

    Homemade Nutella

    It wasn't until the last few years when I started visiting different farms that I realized how many different varieties of fruits are out there. We are given such a small sampling of produce at the stores, and most of us tend to pick our "go-to" produce without giving much thought to what else is available.

    Homemade Nutella

    I've realized that by doing this, we're really missing out. I've been trying to get out of my "produce comfort zone" much more these last few years and try new varieties whenever I can. Recently, I had the opportunity to try a new-to-me apple variety called EverCrisp®... and I'm really glad I did!

    Homemade Nutella

    EverCrisp® apple slices pair perfectly with our household's favorite snack lately: Homemade Nutella. After a holiday season of delicious-but-kind-of-heavy treats, I've been trying to lighten things up a bit in the New Year with homemade, healthy snacks like this Homemade Nutella with apple slices and my Cold Fighting Smoothie.

    Why You'll Love Homemade Nutella

    This Homemade Nutella is free of artificial flavoring and other additives, and I swapped palm oil for coconut oil. I think this makes it taste even better than Nutella (if that's possible!). Plus, all you have to do is put the ingredients in a food processor or blender and blend until smooth.

    apple slice being dipped in a jar of homemade nutella surrounded by apple slices

    We have been snacking on Homemade Nutella with EverCrisp® apple slices almost every night lately because we just can't get enough of the flavor combination. EverCrisp® apples are a Honeycrisp-Fuji combination, so they have a wonderful sweetness to them that really enhances the Homemade Nutella.

    They're also the perfect snacking apple because they are firm, crisp, and dense. They're the result of over 20 years of hard work, so it's no surprise they're such a great apple.

    overhead view of nine evercrisp apples ready to be dipped in homemade nutella

    Interested in EverCrisp® Apples?

    If you'd like to pair your Homemade Nutella with EverCrisp® apples, check your local grocery store. If they don't have them yet, ask your grocer for "EverCrisp® apples from the Midwest Apple Improvement Association." Sometimes stepping out of your "apple comfort zone" and trying a new variety will lead you to a new, delicious favorite.

    Homemade Nutella

    I hope you enjoy this Homemade Nutella recipe! Combined with the EverCrisp Apple, it's a great snacking choice.

    delicious easy to make homemade nutella

    Homemade Nutella
    Print
    Homemade Nutella
    Prep Time
    10 mins
    Total Time
    10 mins
     

    A simple recipe that's perfect for snacking and spreading.

    Servings: 2 cups
    Author: Jackie
    Ingredients
    • 1 cup hazelnuts roasted
    • 12 ounces milk chocolate chopped
    • 2 tablespoons coconut oil melted then measured
    • 2 tablespoons powdered sugar
    • 1.5 tablespoons unsweetened cocoa powder
    • ½ teaspoon vanilla extract
    • ¾ teaspoon salt
    Instructions
    1. Add all ingredients to high powered blender or food processor, and blend until smooth. Store in a mason jar in the refrigerator for up to 2 weeks.
    « Thai Chicken Noodle Soup- Crock Pot
    Antipasto Skewers with Pesto »
    323 shares

    Reader Interactions

    Comments

    1. Heather

      January 26, 2018 at 11:19 am

      5 stars
      I just discovered Nutella last year. I love this recipe to make my own (and feel like this is a recipe I can handle, lol). Can't wait to try it!

      Reply
    2. Celeste

      January 26, 2018 at 11:54 am

      This is the best looking Nutella knock off I've seen. Definitely making some!

      Reply
    3. Alexa K

      January 26, 2018 at 1:00 pm

      5 stars
      I've been looking for a less artificial version of nutella recently, and this definitely is what I wanted. I can't wait to try this with apples because it looks and sounds sooo amazing!

      Reply
    4. Lisa

      January 26, 2018 at 2:27 pm

      5 stars
      This recipe looks delicious. I LOVE nutella, but I like the idea of making my own. And I love the simplicity of the recipe too! Thank you for sharing, I'll be trying this soon!

      Reply
    5. Joanie @ One Dish Kitchen

      January 27, 2018 at 7:48 am

      I adore Nutella but have never made my own. I'm so glad to see your recipe - it's so easy to make and I love knowing exactly what's in it.

      Reply
    6. Joanna Clute

      January 27, 2018 at 12:31 pm

      5 stars
      I've never thought to make this homemade! What a delicious recipe that I'm sure saves money!

      Reply
    7. Samantha

      January 27, 2018 at 1:14 pm

      4 stars
      This looks like a yummy alternative to store bought Nutella! I will definitely be trying this recipe out!

      Reply
    8. Lauren

      January 27, 2018 at 6:41 pm

      I'm so glad I found this! I've been thinking about making my own homemade nutella so this is great!

      Lauren

      Reply
    9. renato

      April 27, 2018 at 8:42 am

      I Will recommend this site, this will help you if you are looking the best tools

      Reply
    10. barly

      April 27, 2018 at 8:43 am

      5 stars
      This is the best article that can provide the best tools that you are looking

      Reply
    11. jack

      April 27, 2018 at 8:44 am

      5 stars
      This is really informative you will get awesome ideas from this

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Welcome to The Seaside Baker! Welcome to The Seaside Baker! Here you will find my personal journals of recipes, places, experiences, and everything else that comes along with being a mother of three by the sea!

    More about me →

    Popular

    • Quick Rhubarb Cake
      Quick Rhubarb Cake
    • Cold Fighting Smoothie
      Cold Fighting Smoothie- A Healthy Green Smoothie
    • Gruyere Scalloped Potatoes
      Gruyere Scalloped Potatoes- The Perfect Side Dish + Video
    • Strawberry Basil Vodka Cocktail
      Strawberry Basil Vodka Cocktail
    • Angel Food Strawberry Bundt
      Strawberry Angel Food Cake
    • corona cocktail in clear glass with colorful umbrellas on top
      Corona Cocktail

    My new cookbook is available now!

    Footer

    ↑ back to top

    About

    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • About

    As an Amazon Associate I earn from qualifying purchases.

    COPYRIGHT© 2025 · THE SEASIDE BAKER