These chocolate macadamia nut cookies are guaranteed to satisfy your cookie craving thanks to crisp, golden edges and soft chewy centers packed with chocolate chips and macadamia nuts.

WHY WE LOVE THESE CHOCOLATE MACADAMIA NUT COOKIES

There are a few non-negotiables in the perfect cookie – chewy centers, golden edges, and chocolate. Thankfully, this recipe ticks all three.

Ingredients:

unsalted butter

granulated sugar

vanilla

brown sugar

all-purpose flour

eggs

baking powder

macadamia nuts

chocolate chips

baking soda

coconut oil

In the bowl of your mixer, cream together the butter and sugars until light and fluffy, about 2-3 minutes.

1

Add the eggs and vanilla extract and beat for an additional 2-3 minutes, scraping down the bowl occasionally.

2

Mix in the flour, salt, baking soda and baking powder on low speed until everything is just combined; do not overmix.

3

Stir in chocolate chips and chopped macadamia nuts.

4

Scoop out balls onto a parchment-lined cookie sheet and refrigerate for at least 1 hour.

5

Give this recipe a try! Tap the link below for the full recipe details.