Chex cereal, nuts and pretzels are oven baked with a generous drizzling of rosemary and garlic butter to create a bowl of tasty tidbits.

WHY WE LOVE THis Rosemary Garlic Chex Mix

While store-bought chex mix is a satisfying snack, nothing beats homemade. It’s also super easy to customize to your family’s tastes whether you want to switch out peanuts for pumpkin seeds or Cheerios instead of Chex.


corn cereal squares, either chex mix or Crispix

bite-size pretzels

Worcestershire sauce

salted butter

garlic powder

onion powder


mixed nuts

dried rosemary

Prep – Preheat the oven to 250°F. Line 2 rimmed baking sheets with parchment paper.


Snacks – In a large bowl, toss together cereal, nuts, and pretzels; set aside.


Sauce – In a small bowl, stir together melted butter, Worcestershire sauce, garlic, and onion powder, rosemary, and salt.


Pour and Stir – Pour butter mixture over cereal mixture; stir until evenly coated.


Transfer – Transfer the mixture onto the prepared baking sheets and spread into an even layer.


Give this recipe a try! Tap the link below for the full recipe details.