PANCAKE MIX BANANA BREAD

Look no further than this irresistible banana bread recipe with pancake mix. Combining the comforting flavors of banana and vanilla with the fluffy goodness of pancake mix, this decadent loaf is perfect for breakfast, brunch, or dessert. Who knew a bag of pancake mix could be so versatile!?

INGREDIENTS

– Very ripe bananas – Any brand pancake mix – Granulated Sugar – Milk or buttermilk – Vegetable oil – Large eggs – Vanilla extract

– I've been making this for some time and use whatever pancake mix I have on hand. For this particular loaf I used Hungry Jack, which resulted in an extra fluffy loaf. When I want some added protein I will use Kodiak Cakes mix. This mixture uses whole grains so the quick bread is a bit more dense, but still delicious. Krusteaz pancake mix and Bisquick mix both work well too.

01.

In a large mixing bowl, add bananas and mash PRO TIP: Mash the bananas using a fork or a potato masher.

02.

Add eggs, milk, vanilla and oil, then mix to combine. PRO TIP: You could mix using a large bowl and a hand mixer or in a stand mixer.

03.

Add pancake mix and sugar. Whisk until just combined, careful not to over mix.

04.

Pour banana bread batter into the prepared loaf pan and cook for 50 minutes to 1 hour. 

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