MARINATED TOMATO ONION SALAD

This Marinated Tomato Onion Salad will be a delicious side dish for any summer get together. Rich in flavor and great for a make-ahead option, it will make your barbecues a breeze. Full of tomatoes, onions, and fresh herbs, it’s a salad that’s sure to satisfy.

INGREDIENTS

– Unsalted butter softened to room temperature –Powdered sugar – Egg – Pure vanilla extract – All-purpose flour – Baking powder – Kosher salt – Red food coloring  – Blue food coloring 

I enjoy fancy foods from time to time, but when it comes to summer, I tend to go for the simpler ones. Summer is always so busy! I enjoy bringing dishes that people love, but I try to keep it quick. I often use this Marinated Tomato Onion Salad as a go-to option because it’s so fast, but it’s gobbled up everywhere I take it.

01.

Mix the dressing - Mix together the olive oil, salt, vinegar, basil, and sugar.

02.

Combine ingredients - Place the tomatoes and onions in a bowl and pour the oil mixture over the top. Toss to coat.

03.

Marinate - Place in the fridge for at least 4 hours.

04.

Serve - Garnish if desired, serve, and enjoy!

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