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Caramel Apple Cookies
Prep Time
10
mins
Cook Time
10
mins
With chunks of apples and gooey caramel, these Caramel Apple Cookies are a fall favorite!
Course:
Dessert
Cuisine:
American
Keyword:
caramel apples, fall cookie recipe
Servings
:
2
dozen
Author
:
Jackie
Ingredients
2 ½
cups
all-purpose flour
1
teaspoon
baking soda
1
tablespoon
apple pie spice
1
cup
brown sugar
½
cup
granulated sugar
½
cups
butter
softened
1
Tablespoon
vanilla extract
2
large eggs
1
cup
diced dried apples
1
cup
caramel bits
flaked sea salt
if desired
Instructions
Preheat the oven to 350 degrees and line a baking sheet with parchment paper.
In a large mixing bowl, combine your butter, sugars and apple pie spice and mix well.
Mix in your eggs and vanilla on low.
In a separate mixing bowl, whisk your flour and baking soda and mix into the wet ingredients.
Stir in diced dried apples and caramel bits
Use a tablespoon to scoop your dough into your pan and bake for 10-12 minutes.
Sprinkle with flaked sea salt, if desired.
Let cool and enjoy!