A simple and inexpensive meal that is full of flavor.
Course:
Main Course
Cuisine:
Italian
Keyword:
cheap dinner recipe, easy pasta meal
Servings: 4
Author: Jackie
-
1
package of egg noodles
cooked and drained
-
½
cup
of butter
-
½
onion
chopped
-
10
leaves
of sage
finely chopped
-
4
cloves
of garlic
minced
-
1
can of peas
drained
-
¼
cup
of Parmesan cheese
grated
-
3
tablespoons
of Grueyere cheese
grated
-
salt and pepper to taste
-
In a large saucepan over medium high heat melt butter and add in onions, and sage. Continue cooking until butter begins to brown, once butter begins to brown, lower heat to low and add in garlic and continue cooking for a minute before adding in noodles, peas, and cheeses.
-
Toss ingredients together and keep in stove until noodles heat through.
-
Serve.