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Preheat oven to 350 degrees.
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Line and grease a standard size loaf bread pan.
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In a large bowl combine flour, sugar, baking powder, salt, baking soda and mix.
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In a separate bowl whisk together buttermilk, melted butter, vanilla and egg.
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Add the wet mixture to the dry mixture and mix thoroughly.
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Fold in chopped walnuts.
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Pour mixture into pan and bake for 55 minutes or until a knife comes out clean.
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Cool completely.