Creamy cheesecake loaded with golden oreos and topped with a chocolatey glaze and baked on a golden crisp cookie crust, these Golden Oreo Cheesecake Bars are perfect for any occasion.
Place the mixture into a prepared 8x8 baking dish.Distribute evenly and press down the mixture to compact it.
In a large mixing bowl, place in the cream cheese and granulated sugar. Beat until creamy and smooth.
Once mixed, add the vanilla extract and egg. Mix until well incorporated.
It is crucial to follow the correct baking and cooling directions to prevent cracks in the cheesecake.
If the glaze appears clumpy when mixing, place in the microwave for 15-30 seconds and continue mixing.
Store in an airtight container in the refrigerator for up to 5 days.