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Chorizo Egg Muffins
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Chorizo Egg Muffins
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
 
These delicious egg cups are great for busy mornings or on the go breakfasts.
Course: Breakfast
Cuisine: American
Keyword: egg cup recipe, meal prepping recipe
Servings: 12
Author: Jackie
Ingredients
  • 12 large eggs
  • 1 tablespoon of milk
  • 1 teaspoon of oregano
  • ½ teaspoon of minced dried onions
  • salt and pepper as desired
  • 1 tablespoon of freshly chopped parsley or cilantro
  • 1 chorizo link finely chopped
  • ½ cup of shredded cheddar cheese
Instructions
  1. Preheat oven 350 degrees Fahrenheit.
  2. In a large bowl add all ingredients, except for chorizo and cheese.
  3. To a well-greased cupcake pan, add in an even layer of egg mixture to each cavity. Top with an even layer of chorizo and cheese.
  4. Bake for 15-18 minutes, or until eggs are set in the center.