Gluten Free Lemon Star Cookies
Want to bake cookies, but don't have a lot of time — or ingredients? Then this recipe for Gluten Free Lemon Star Cookies is for you.
- Almond Flour - Sugar - Egg Whites - Lemons
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With only 6 ingredients, you can make 50 (!) cookies in less than 30 minutes.
Preheat oven to 325 degrees. Line 2 baking sheets with parchment paper.
In the bowl of your mixer fitted with the paddle attachment, combine almond flour and sugar.
Add egg whites and lemon zest and mix until dough begins to form a ball. Dough may be sticky.
Place dough between to pieces of wax paper (or parchment) and roll to a ¾-in thickness.
If needed, lightly sprinkle surface or roller with sugar before rolling if not using the wax paper to roll out.
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