Butternut Squash Beef Stew

Butternut Squash Beef Stew is the perfect meal for cold weather days. Warm and comforting, this stew features flavorful chunks of beef and bites of sweet butternut squash.


- Onions - Garlic - Butter - Lean Stew Meat - Flour

Hearty and satisfying, this Butternut squash beef stew recipe comes together easily, making it the ideal meal for those busy weeknight suppers.


Melt 1 tablespoon of the butter to a heavy-bottomed pot. Add the onions and garlic and cook until tender and golden brown.


Remove onions from the pot and set them aside.


In a small bowl mix together the flour salt and pepper.


Place beef cubes in a large bowl. Add the flour mix and toss to coat.


Melt the remaining 2 tablespoons of butter in the pot. Add the flour-coated beef and allow to brown, turning as necessary.

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