-
In a large jar, combine SVEDKA Vodka and 1 cup sliced strawberries. Allow vodka to infuse in the fridge for at least 2 hours or up to 2 days.
-
In a food processor or blender, blend together 2 ½ pounds strawberries, sugar, and lemon juice until smooth.
-
Pour into large serving container and add infused vodka and lemon club soda.
-
Add ice cubes and fresh mint for garnish.
-
Serves 10