Margaritas can be made in the winter too! Make with some cranberry and pomegranate juice for a delicious drink that will be sure to warm you up after a few.
-
2
cups
ice cubes
-
8
ounces
white tequila
-
4
ounces
triple sec
-
2
ounces
pomegranate Juice
-
2
ounces
cranberry juice
-
2
ounces
lime juice
-
Lime wedges and coarse salt to rim glasses
-
Pomegranate seeds or fresh cranberries for garnish.
-
Add all ingredients to WildSide+ or FourSide jar and secure lid.
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Blend on “Dips/Salsa” cycle or on a Medium to Medium-Low speed for 25 seconds or until desired texture is achieved.
-
Pour into salt rimmed glasses and garnish with pomegranate seeds or fresh cranberries.