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Rice Krispies® Treat Cut-Outs
These easy and fun cut-out treats are perfect for every holiday and enjoyed by all!
Author: Jackie
Ingredients
  • 3 tablespoons butter or margarine
  • 4 cups JET-PUFFED Miniature Marshmallows
  • 6 cups Kellogg's® Rice Krispies® cereal
  • Colored melting chocolate
  • Assorted candies and sprinkles
Instructions
  1. Spray a 13- x 9- x 2-inch pan with cooking spray.
  2. Place marshmallows in a large microwave safe bowl. Cut butter into tablespoon size pieces and add.
  3. Microwave the mixture on HIGH for 2 minutes. Stir mixture. Microwave an additional 30 seconds to 1 minute on HIGH, if needed.
  4. Stir until smooth.
  5. Add the Rice Krispies® to the bowl and stir until well combined.
  6. Spoon the mixture into the prepared pan, spread evenly.
  7. Spray your clean hands with non-stick cooking spray and press mixture down.
  8. Set pan aside for about 20 minutes so the mixture can cool and set.
  9. Using your favorite cookie cutters, cut out shapes.
  10. Dip shapes into melted and smooth melted chocolate.
  11. Decorate with sprinkles or candies.