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Spray a 13- x 9- x 2-inch pan with cooking spray.
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Place marshmallows in a large microwave safe bowl. Cut butter into tablespoon size pieces and add.
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Microwave the mixture on HIGH for 2 minutes. Stir mixture. Microwave an additional 30 seconds to 1 minute on HIGH, if needed.
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Stir until smooth.
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Add the Rice Krispies® to the bowl and stir until well combined.
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Spoon the mixture into the prepared pan, spread evenly.
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Spray your clean hands with non-stick cooking spray and press mixture down.
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Set pan aside for about 20 minutes so the mixture can cool and set.
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Using your favorite cookie cutters, cut out shapes.
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Dip shapes into melted and smooth melted chocolate.
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Decorate with sprinkles or candies.