Step outside of the cereal box and enjoy these easy to make fall inspired pancakes!
For the topping:
-
2
tablespoons
butter
-
2
cups
apples
cored and diced
-
2
tablespoons
brown sugar
packed
For the pancakes:
-
2
cups
Krusteaz Buttermilk Pancake Mix
-
1
cup
apple cider
-
⅓
cup
water
-
1
teaspoon
cinnamon
-
1
cup
apple
cored and diced
-
Heat pancake griddle to 375°F. Lightly grease griddle
-
For Topping: In a heavy bottomed pan, melt butter over medium heat.