-
Preheat oven to 350 degrees.
-
In a large bowl mix together cranberries, sugar, cinnamon and juice or water.
-
Fill jars ⅔ of the way full with cranberries.
-
Combine oats, flour, cinnamon, and melted butter in a bowl and mix.
-
Place about a tablespoon of topping onto the cranberries.
-
Place jars on a cookie sheet and bake for 30 minutes.
-
Carefully remove from oven and serve warm with a scoop of ice cream.