Thanksgiving Turkey Roulade
This Turkey Roulade has all of the components of the traditional meal all wrapped up in a little turkey breast package.
- Turkey Breast - Cornbread Stuffing - Cranberry Sauce - Salt - Pepper
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This Turkey Roulade is easy to make and will be perfect for your family on Turkey Day!
Lay out your butterflied turkey breast on a large piece of plastic wrap.
Sprinkle with salt and pepper.
Spread the cranberry sauce in a ½’’ thick layer, evenly over the turkey leaving a ¾-1’’ boarder on all sides.
Repeat with stuffing mixture.
Starting with the long side closest to you, begin tightly rolling up the turkey breast.
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CHICKEN BROCCOLI STUFFED CREPE CASSEROLE
APPLE THYME ROASTED TURKEY