Thanksgiving Turkey Roulade

This Turkey Roulade has all of the components of the traditional meal all wrapped up in a little turkey breast package. 

INGREDIENTS

- Turkey Breast - Cornbread Stuffing - Cranberry Sauce - Salt - Pepper

This Turkey Roulade is easy to make and will be perfect for your family on Turkey Day!

01.

Lay out your butterflied turkey breast on a large piece of plastic wrap.

02.

Sprinkle with salt and pepper.

03.

Spread the cranberry sauce in a ½’’ thick layer, evenly over the turkey leaving a ¾-1’’ boarder on all sides.

04.

Repeat with stuffing mixture.

05.

Starting with the long side closest to you, begin tightly rolling up the turkey breast.

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