Halloween Jalapeno Mummies

Looking for a spooktacular Halloween appetizer? These Halloween Jalapeno Mummies are the perfect frightening finger food for family and friends.


- Jalapenos - Cream Cheese - Cheddar Cheese - Bacon - Puff Pastry

These Jalapeno Mummies are sure to stand out from the crowd this fall, thanks to drool-worthy smoky bacon and cream cheese filling and layers of buttery pastry.


Prep - Pre-heat the oven to 400 F (200C).


Mix - In a small bowl, mix cream cheese, cheddar cheese, and bacon.


Cut – Cut the jalapenos in half lengthwise and remove the seeds.


Spread – Spread the cheese mixture into the jalapenos with the help of a spoon.


Slice & Wrap - Slice the puff pastry into thin strips with a pizza cutter then wrap 2-3 strips around the stuffed jalapenos. Not forgetting to Leave some space for the eyes.

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