Every year I commission my very talented mother to make beautiful and unique baskets for the children. Click on the picture to visit her blog.
Anna and the Easter Bunny. Apparently, my 9 year old son is now too old to be photographed with the Easter Bunny.
Happy belated Easter! I was too busy yesterday enjoying an amazing lunch and drinking good beer to post, so I decided to do a quick recap today. We feasted on some delicious lamb, apricot Dijon glazed mustard ham, potatoes, salad, and my grandmother’s famous rice and broccoli dish.
My uncle made this beautiful rotisserie style leg of lamb.
Gorgeous racks of lamb waiting to be cooked.
Cooked perfectly and ready to be consumed!
I prefer my lamb on the well done side, so this was perfect!
We had an array of appetizers too, but the best were the sausage cups. They are incredibly easy to make, and once plated, are stunning.